Environment

We work continually to reduce the environmental impact of our operations, which is why Nordic Sea Hotel applies the international ISO 14001 environmental management system and is certified in accordance with the Nordic Ecolabel.

backstage photos

Get a glimpse of how we carry out our environmental work every day at Nordic Sea Hotel. Se backstage photos

the Nordic ecolabel

This certification carries strict requirements in relation to environmental adaptation of our entire operations from a life-cycle perspective. (www.svanen.nu). In practice, this means that:

• We wash all our bed linen ourselves. This reduces our emissions of carbon dioxide by 40 tonnes per year, since we do not need to transport the linen to another laundry.
• We use less detergent, and apply new, chemical-free cleaning methods. More than 95 percent of our chemicals have an eco-label.
• We do not serve bottled water, king prawns or use genetically modified raw ingredients in our restaurant. All organic waste is sorted; this means that we recycle around 45 tonnes of food waste, which biodegrades and turns into biogas. This is the equivalent of around 5,000 litres of fuel.
• In keeping with our environmental policy, we also serve organic products marked with the Swedish KRAV label. Our coffee, for example, is both organic and fair trade. Our aim is to continually increase the proportion of organic and locally produced products offered in Sea Bar & Restaurant.

Certificates

Nordic Ecolabel (pdf)
ISO (pdf)

More information

For further information about our environmental work, please contact our Environmental Manager, Sergio Duarte. Tel: +46 8 50 56 35 68. E-mail: sergio.duarte@nordichotels.se